San Mateo, Calif. – Cuzen Matcha has unveiled the Cuzen Matcha Maker Pro.
This matcha machine is designed to elevate the matcha-making process, offering cafes, restaurants, hotels, and corporate environments a more efficient and higher-quality way to serve matcha.
With the global matcha market projected to grow to $8 billion by 2033, per a report by Market Data Forecast, Cuzen Matcha is addressing demand with the Cuzen Matcha Maker Pro. Featuring two mill units, this machine can produce two fresh matcha shots in 40 seconds.
“The Cuzen Matcha Maker Pro simplifies the process and ensures each matcha shot is as fresh and flavorful as possible,” said Eijiro Tsukada, Founder and CEO of Cuzen Matcha.
Pilot customers across the US and Japan have beta-tested the Cuzen Matcha Maker Pro in real-world environments.
Key Features of the Cuzen Matcha Maker Pro
- 40-Second Matcha Shot: Brews matcha shots in just 40 seconds.
- Dual Mill Units: Can produce two shots of freshly ground matcha at a time.
- All-in-One: Stores, grinds, and whisks matcha in one unit.
- Customizable Strength: With seven strength levels.
- Sleek Design: Available in White and SUMI Black.
- Easy Maintenance: Designed for quick and easy cleaning.
- UL & NSF Certified: Safety and quality are assured with UL certification, with NSF certification coming in Summer 2025.
The Cuzen Matcha Maker Pro is perfect for establishments that want to deliver a premium matcha experience with ease.
The Cuzen Matcha Maker Pro is currently shipping and will cost $6,000, with special pricing options available for businesses that commit to long-term purchases of organic matcha leaves.
Cuzen Matcha produces remarkably fresh matcha from organic, shade-grown leaves and innovative technology.
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