Fresh Blends, is introducing a new chef-crafted, certified organic menu designed to meet the rising demand for healthier smoothie items.
The new menu features all-natural ingredients without artificial colors, preservatives, sweeteners, or high-fructose corn syrup.
This new menu is USDA Smart Snack compliant, making it suitable for K-12 school programs that want beverage options that align with U.S. Federal nutrition guidelines. For each serving, the USDA-certified smoothie gives up to 2-5 fruit credits.
The new manufacturing facility has certifications from GFSI (Global Food Safety Initiative), FDA, OU Kosher, QAI (Quality Assurance International), USDA Organic, and Upcycled and reinforcing dedication to security and responsibility.
Each blend delivers bold and enjoyable flavors, offering varieties such as The Earth Berry Acai Smoothie, which combines acai berries and elderberry juice, offering antioxidants that support the immune system.
The Green Goddess Smoothie, a blend of kale, spinach, and parsley, has vitamins A, C, and K, for digestion and immune health.
Another option is made with orange juice and ginger extract, called the Orange Carrot Ginger and gives anti-inflammatory benefits through vitamin A.
Find a Fresh Blender® location near you www.freshblends.com/locations.
Fresh Blends® is the world’s leading smoothie robot, providing consumers with healthy, refreshing, and convenient beverages in just seconds. Powered by Multiplex®, each Fresh Blender® is designed to eliminate wait times and deliver a flawless experience with every order. With more than 3,800 Fresh Blenders® in locations across the U.S., Canada, Australia, and Europe, Fresh Blends® offers delicious beverages frozen or on the rocks with all-natural products and no artificial colors, sweeteners, HFCs, or preservatives. Over 90 million drinks have been sold since 2019, solidifying Fresh Blends® as a leader in the beverage industry.
SOURCE Fresh Blends North America, Inc.
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