Vernon, California, USA – Fans of Jack Daniel’s unique flavor can soon find a new addition to grocery store shelves.
Golden West Food Group, the company behind licensed Jack Daniel’s food products, has announced the launch of a new line of fully cooked Jack Daniel’s Dinner Sausages.
This expansion builds upon the existing and popular range of Jack Daniel’s Ready-to-Eat BBQ Meats and BBQ Sauces.
The new sausages are expected to become available in retail grocery stores starting in May 2025.
The new artisan-crafted sausage links are designed to feature the distinct mellow flavor of Jack Daniel’s Tennessee Whiskey. The initial lineup includes several bold flavor options:
- Jack Daniel’s Texas Style Smokehouse Pork & Beef Sausage
- Jack Daniel’s Chicken Apple Sausage
- Jack Daniel’s Chicken Hot Honey Sausage
- Jack Daniel’s Cheddar & Jalapeño Pork Sausage
- Jack Daniel’s Hot Links Pork & Beef Sausage
These sausages are crafted with chef-created spice blends and include robust ingredients, then hardwood smoked for a rich taste experience.
The Jack Daniel’s brand first entered the Ready-to-Eat BBQ meat market in 2008, followed by Tennessee Honey BBQ meats in 2015 and BBQ Sauces in 2020. These products have achieved widespread availability and are distributed in over 30 countries worldwide. The introduction of the new sausages aims to continue elevating the Jack Daniel’s culinary experience for consumers.
Golden West Food Group, based in Vernon, California, is a privately held food processor and distributor with manufacturing plants in California and Texas, specializing in various meat and food products, including their licensed lines like Jack Daniel’s.
Jack Daniel’s, officially registered in 1866 in Lynchburg, Tennessee, is a globally recognized distillery and brand known for its Tennessee Whiskey.
The brand name and trademark are used by Golden West Food Group under license.
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